ON DEMAND Webinar

How can food and drink manufacturers speed up the switch to renewable energy?

How can food and drink manufacturers speed up the switch to renewable energy?

Related categories: Events

There is growing pressure on firms throughout food and drink manufacturing to make their operations more sustainable, and moving to renewable energy sources is a key component of this process. This webinar will explore how firms are overcoming the challenges associated with switching to renewable energy sources, the options and technologies available and the best ways of getting started.

Speakers

Rich Clothier Rich Clothier Managing Director
Wyke Farms

Simon Duncan Simon Duncan Director of B2B Solutions
E.ON

Tom Maidment Tom Maidment Group Product Sustainability Senior Manager
Hilton Foods

Oz Russell Oz Russell Industrial Policy Officer
Association for Decentralised Energy

William Dodds William Dodds Deputy Editor
FoodManufacture